St Margaret’s Hall Horsington – 4 November (and monthly)
All villagers with produce invited to bring along to sell -20% of income donated to Horsington Primary School and the Village Hall.
Food resilience and supporting local farmers and food producers has never been more important in a cost of living crisis against a background of climate change, Brexit, and pandemics. This is a new Community Market and Kitchen to connect local producers with the local community, generate additional income for producers, villagers, and the Primary School.
Proper coffee, tea and cake will be available. Card payments taken. WhatsApp group – ask to join (Penny Nagle 07768 832954) or mail penny@felthamsfarm.com
Facebook Social Media: @HorsingtonCommunityMarket – Producers, farmers and local businesses confirmed so far : –
Feltham’s Farm – multi award winning organic cheesemakers, selling cheeses, organic fruit, vegetables and sheepskins.
Blooming Wild – Cabbage Lane’s growers of perennial flowers, grasses, and wildflowers, selling plants. Not here for November (as taking a well deserved break) but back in December.
Baglio San Felice – tastings of their Sicilian olive oil, available to pre-order direct from the producer for the 2023 harvest .
Lovington Bakery Sourdough bread will be available for sale, and collection.
And most of all YOU – anyone with excess veg, fruit, eggs, cakes, breads, pies, meats, jams, chutneys, homemade crafts, please come! This is YOUR Community Market and Kitchen. Just let us know if you are coming for numbers
Penelope Nagle penny@felthamsfarm.com